Instrumentalists: Judy Ryave, 412-812-2892, jryave@comcast.net
Auxiliary: Debbie Piecka, 412-833-9555, dpiecka@gmail.com
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Band uniforms are owned by the high school and are worn by students during the season. Members try on uniforms during band camp, keeping the same uniform each year unless a different size is needed. The uniforms are professionally cleaned before the first performance. We receive a discounted rate for cleaning and charge each band member a flat fee of $20. In-season care and maintenance of uniforms is the responsibility of each band member.
Auxiliary uniforms are stored by the band during the summer months and the girls take them home during the marching band season. Marching band uniforms are stored in the uniform room at the high school. Each uniform comes with hangers and a garment bag. Students pick up their own uniforms before each performance. When in transport, uniforms should remain on hangers in the issued garment bags. After a performance, students hang their uniform in the garment bag, and return it to the uniform room. Hats are stored in hat boxes and kept in the “stuff” (duffel) bag (see page 17) which students take home. Rain capes, when needed, are also transported in the stuff bags.
If any alterations or repairs are needed, contact the uniform chairperson. Please note that students are not allowed to eat while in uniform except when designated by the director.
If a uniform becomes unacceptably soiled during the season, please inform the appropriate contact person above to discuss cleaning. Students will be financially responsible for the damage or loss of any uniform items as follows:
Uniform Replacement Judy Ryave, 2317 Southampton Drive, Pittsburgh, PA 15241
Fees:
Jacket $140
Plume $12
Colorguard $102
Gauntlets $28
Pants $42
Pantherette $65
Garment Bag $16
Hat $35
Majorette $100
Raincoat $40
Students will not be issued a uniform until the cleaning fee has been paid. Students may not participate in performances without a uniform. Fill out the form and mail with payment ($20 payable to USCBPA) to: