2010
Fall Hoagie Sale
Selling hoagies is a great way to earn money for your trip incentive
account! The annual Fall Hoagie Sale will run from August 10th through August
20th. Hoagies will be made and delivered on Saturday, August 28th.
The sale will include 3 hoagie choices - Meat, Turkey and
Cheese - at a cost of $6.00 each. The meat hoagies are made with ham, salami,
cappacola & provolone cheese. The turkey hoagies contain turkey &
provolone cheese. The cheese hoagies contain American, Swiss & provolone
cheeses. All hoagies come with lettuce & tomato in a separate baggy and
packets of salad dressing.
Band members will be paid for every hoagie they sell and for
working during the assembly of the hoagies (credit for assembly work is given
only if the student has sold 5 hoagies). We also need & count on help
from parents!
Wednesday, August 11th
– Order forms and instruction sheets will be distributed during marching band
practice. Extra copies will be available in the band room. IF YOU ARE
NOT IN MARCHING BAND, PLEASE PICK UP THE HOAGIE FORMS IN THE BAND ROOM SO
THAT YOU CAN PARTICIPATE IN THIS FUNDRAISER!
Friday August 20th – Orders and money should be
submitted in the band room before band camp or to Wendy Vespa’s (412-831-2229)
home at 1600 Hollow Tree Drive no later than noon on Monday August 23rd. (late
orders will not be accepted!!). NEW
THIS YEAR: Checks or Cash are made
payable to seller then one total check
to Upper St. Clair Band
Parents Assoc. or USCBPA – absolutely NO CASH should be turned in with
your order.
Please place orders and check in the cooler outside of front
door marked for hoagie orders.
Money contributions may be accepted in place of or in
addition to a hoagie order.
Saturday, August 28th
– Hoagie making starts in the high school cafeteria at 5:30 A.M. Coffee,
doughnuts & other beverages will be provided for all workers. TO AVOID
PENALTY, ALL HOAGIES MUST BE PICKED UP BY 10:00 A.M.
For more information,
please call Wendy Vespa, 412-831-2229,
Sandy Thompson,
412-851-1452, or
Brad and Peggy Wucher,
412-835-6532
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